A recently published study provides a detailed look into how cannabis increases appetite.
Researchers at Washington State University (WSU) recently published a study examining the connection between cannabis and appetite (1). They examined the effect of cannabis ingestion on rodents to gauge their brain activity and behavior relating to food (1). As explained in the introduction of the study, cannabis increases appetite, but the neurobiological processes that regulate this are not yet fully known (1). The researchers conducted the study with the hypothesis that appetite stimulation is increased by the cannabinoid-1 receptors (CB1R) in the mediobasal hypothalamus (MBH), which stimulate Agouti Related Peptide (AgRP) neurons necessary for promoting food-seeking behavior (1). The study, “Cannabis Sativa targets mediobasal hypothalamic neurons to stimulate appetite,” was published in December 2023 in the journal Scientific Reports (1).
In several different experiments, mice and rats were exposed to vaporized cannabis that contained 7.8% tetrahydrocannabinol (THC) and 0.5% cannabidiol (CBD), and then their feeding habits and other activities were recorded (1). Researchers also used in vivo calcium imaging of MBH neurons (1).
Some of the outcomes listed in the results section included the following (1):
“Based on these results, we conclude that MBH neurons contribute to the appetite stimulatory properties of inhaled cannabis,” the researchers concluded (1).
“When the mice are given cannabis, neurons come on that typically are not active,” explained Jon Davis, lead study author and assistant professor of neuroscience at WSU (2). “There is something important happening in the hypothalamus after vapor cannabis.”
The data, the researchers explained in the discussion section, are the first to provide a detailed explanation on the in vivo connection between cannabis ingestion and appetite stimulation (1).
“We now know one of the ways that the brain responds to recreational-type cannabis to promote appetite,” Davis added (2).
References
Ep 24, Part II: Data Transparency in Cannabis Testing with Yasha Khan
December 12th 2024Evan Friedmann and Yasha Kahn, co-founder of MCR Labs, discuss the discrepancies between current regulations and data on mycotoxins and pesticides in cannabis products. They highlight the need for updated regulations based on new data, emphasizing the importance of accurate testing and labeling. They also discuss the issue of result manipulation, particularly in THC content, and the need for public health officials to address this. Yasha suggests making testing data public to enhance oversight and suggests a national entity to manage this data for better consistency and public safety.
Ep 24, Part I: Data Transparency in Cannabis Testing with Yasha Khan
November 21st 2024Evan Friedmann interviews Yasha Khan, co-founder of MCR Labs, about his journey into the cannabis industry and his efforts to promote transparency and integrity in laboratory practices. Yasha discusses the origins of MCR Labs, which began in Massachusetts to meet the needs of the soon-to-be legal medical cannabis market. He explains the challenges faced, including result manipulation by labs and the impact on public health. Yasha's Freedom of Information Act (FOIA) project aimed to gather testing data from 37 states, revealed significant discrepancies in potency and mold results. Despite some states' reluctance to share data, Yasha has made much of this data public, leading to collaborative research and publications on various aspects of cannabis testing.